Events Calendar

ServSafe Food Safety Training & Certification

Date: May 7, 2020
Event Description California Uniform Retail Food Facility Law requires re-certification of competence in Food Safety & Sanitation every 5 years. Passing the ServSafe® exam is necessary to renew your certification. Training includes National Restaurant Association ServSafe® Exam, Essentials book, Answer Sheet & Certificate. This training is recognized by the California Health Depart-ment & fulfills the State of California certification obligations. Learn the importance of food safety practices and how to implement them. The trainer is State certified. Participants must register & purchase books 3 weeks before training, to allow for book delivery & self-study.


Event Location Butte College SBDC 2480 Notre Dame Blvd,. Chico, CA 95928
Date/Time Information Thursday, May 7, 2020 9:00am - 5:00pm
Contact Information
Sophie Konuwa, Director 530-895-9017
Fees/Admission
Cost: $120 per person or $130 at door (includes book) or $80 per person or $90 at door (book not included)
Set a Reminder
email to

before the event.



Go mobile with MyChamberApp!